With Ramadan being observed and celebrated in many households and communities across Canada in March, many practitioners have questions or are seeking guidance to provide nutrition support to those in the Muslim community. Join us to learn more about enhancing patient care to help navigate their health and nutrition needs during Ramadan.

This KTE will cover:

- How to support Muslim patients and clients during Ramadan

- An overview of Suhoor and Iftar meals, common foods associated

- Fasting during Ramadan and chronic disease management

- Other nutrition tips and considerations during Ramadan i.e. diabetes, GI issues, etc.